£140.06
On Hold
Shun Kaji Dual-Density Utility Knife
Only 1 available
Details
Shipping: United Kingdom: free (more destinations)
Condition: Brand new
*The store has not been updated recently. You may want to contact the merchant to confirm the availability of the product.
Summary
From our premium Kaji line by Shun, this innovative knife is one of the most versatile in the kitchen, thanks to a unique dual-frequency serrated blade that cuts easily through crusts of bread or soft foods like tomatoes. Handcrafted in Japan, the strong, razor-sharp blade is created through a blend of new technology and centuries-old handcrafting traditions.
65-layer blade features a premium SG-2 powdered steel cutting core clad in 64 layers of forged nickel/stainless steel Damascus.
Inspired by centuries-old samurai sword–making techniques, the blade's construction creates a supersharp cutting edge.
Long, serrated blade cuts easily through bread crusts to create uniform slices.
Handle is made of moisture-resistant, resin-infused PakkaWood, shaped for comfort and control.
This NSF-certified knife meets the high-level safety standards for professional kitchens.
7" long blade.
5 1/2" long handle.
8 oz.
Handcrafted in Japan.
From our premium Kaji line by Shun, this innovative knife is one of the most versatile in the kitchen, thanks to a unique dual-frequency serrated blade that cuts easily through crusts of bread or soft foods like tomatoes. Handcrafted in Japan, the strong, razor-sharp blade is created through a blend of new technology and centuries-old handcrafting traditions.
65-layer blade features a premium SG-2 powdered steel cutting core clad in 64 layers of forged nickel/stainless steel Damascus.
Inspired by centuries-old samurai sword–making techniques, the blade's construction creates a supersharp cutting edge.
Long, serrated blade cuts easily through bread crusts to create uniform slices.
Handle is made of moisture-resistant, resin-infused PakkaWood, shaped for comfort and control.
This NSF-certified knife meets the high-level safety standards for professional kitchens.
7" long blade.
5 1/2" long handle.
8 oz.
Handcrafted in Japan.





